The Passion Fruit Martini

A modern classic bursting with tropical allure. The Passionfruit Martini blends smooth vanilla vodka with tangy passionfruit purée and a hint of lime, creating a vibrant balance of sweet and tart. Shaken to perfection and served with a halved passionfruit garnish, it’s finished with a side of sparkling wine for that signature, effervescent touch.

Signature Garnish: Dried Passionfruit Slice by Ginista Fine Drink Condiments — for a bold, aromatic finish and beautiful presentation.

Ingredients:

50 ml vanilla vodka

25 ml passionfruit liqueur (like Passoã)

25 ml fresh lime juice

25 ml simple syrup (or vanilla syrup)

1 fresh passionfruit (optional) or use Ginista Dried Passion Fruit Slice

Ice cubes

Prosecco or sparkling wine (to serve on the side)

 

Method:

Add vodka, passionfruit liqueur, lime juice, and syrup to a cocktail shaker with ice.

Shake vigorously for 15 seconds until well chilled.

Strain into a chilled martini glass.

Garnish with a Ginista Dried Passion Fruit Slice for a bold, aromatic finish.

Serve with a shot of Prosecco or sparkling wine on the side.

 

Ginista Tip:
Swap the fresh fruit completely — our dried passion fruit slice adds the same exotic aroma and stunning presentation, with no waste and no prep.